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PENINGKATAN GIZI DAN EKONOMI MASYARAKAT KELURAHAN KOTO LUAR KECAMATAN PAUH PADANG MELALUI PELATIHAN PEMBUATAN TELUR ASIN RENDAH SODIUM

Novia, Deni and Juliarsi , Indri and Melia, Sri (2009) PENINGKATAN GIZI DAN EKONOMI MASYARAKAT KELURAHAN KOTO LUAR KECAMATAN PAUH PADANG MELALUI PELATIHAN PEMBUATAN TELUR ASIN RENDAH SODIUM. Warta Pengandian Andalas, 15 (22).

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Abstract

ABSTRACT Briny egg lower sodium very good to diet society which must sodium (hypertension), because in its making no addition of salt (sodium). Dusty coconut coir have contained salt (NaCl) 25.67% and high potassium so that very good to pain of maag. Sub-District Of Koto Luar District of Pauh Field, family head mean have duck 3-5 duck tail. Target of activity to increase society gizi the make-up of enthusiasm consume briny egg, exploiting coconut coir waste and give skill, and also improve price sell egg. Sub-District of Koto Inside out form counselling, training and demonstration. Briny egg very potential developed for the improving of requirement of society economics and gizi and also society better exploit agricultural produce waste to make briny egg and the source of new business and gizi which prospektif.

Item Type: Article
Subjects: S Agriculture > SF Animal culture
Unit atau Lembaga: Fakultas Perternakan > Teknologi Produksi Ternak
Depositing User: dody ichwana
Date Deposited: 18 Jun 2010 05:55
Last Modified: 18 Jun 2010 05:55
URI: http://repository.unand.ac.id/id/eprint/2639

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