Repository Universitas Andalas

Items where Author is "Halimahtussahdiah , Halimahtussahdiah "

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Jump to: Article | Thesis
Number of items: 2.

Article

Halimahtussahdiah , Halimahtussahdiah (2014) KARAKTERISTIK FISIK, KIMIA DAN ORGANOLEPTIK DONAT KENTANG READY TO COOK SETELAH PROSES PEMBEKUAN The Physical Characteristics, Chemistry and Organoleptic Potato Doughnut Ready to Cook after The Freezing Process. KARAKTERISTIK FISIK, KIMIA DAN ORGANOLEPTIK DONAT KENTANG READY TO COOK SETELAH PROSES PEMBEKUAN The Physical Characteristics, Chemistry and Organoleptic Potato Doughnut Ready to Cook after The Freezing Process . (Unpublished)

Thesis

Halimahtussahdiah, Halimahtussahdiah (2014) Karakteristik Fisik, Kimia dan Organoleptik Donat Kentang Ready to Cook Setelah Proses Pembekuan. Other thesis, FAKULTAS PERTANIAN.

This list was generated on Sun Nov 19 20:51:48 2017 WIT.