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Items where Author is " GUSTARY, ERISSA"

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Thesis

GUSTARY, ERISSA (2008) PENGARUH JUMLAH RAGI TAPAI DAN LAMA FERMENTASI TERHADAP RENDEMEN DAN MUTU KOPI BERAS JENIS ARABIKA (Coffea arabica. L). Other thesis, Fakultas Teknologi Pertanian.

This list was generated on Fri Nov 17 16:00:07 2017 WIT.