Repository Universitas Andalas
Login | Create Account

Items where Author is " GUSTARY, ERISSA"

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Jump to: Thesis
Number of items: 1.

Thesis

GUSTARY, ERISSA (2008) PENGARUH JUMLAH RAGI TAPAI DAN LAMA FERMENTASI TERHADAP RENDEMEN DAN MUTU KOPI BERAS JENIS ARABIKA (Coffea arabica. L). Other thesis, Fakultas Teknologi Pertanian.

This list was generated on Fri Apr 19 15:21:27 2024 WIT.
EPrints Logo
Repository Universitas Andalas is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.