Syahruddin, Erman (2010) Penambahan Minyak Jagung Dalam Ransum Untuk Menurunkan Kadar Lemak Dan Kolesterol Karkas Broiler. Working Paper. Fakultas Peternakan. (Unpublished)
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Abstract
This expriment was conducted to study performance Abdominal, fat status and carcass cholesterol of broiler receiving vegetable oil containing diets is corn oils as much as 2,0 % and 4,0 %. Ninety broiler chicks of cobb strain were employed in this experiment, and observation were conduucted for 8 weeks period. Date were analyzed by completely randomized design (CRD). The results of this experiment indicated that feed consumption and efficiencies as well as body weight gain carcass percentage were not affected by substitution of corn oil. The influence of corn oil utilization were observed on abdominal fat content (P <0,05). The reduction values were noticed from 2,36 % on birds receiving 4,0 % corn oil to 1,91 %. Similar condition was observed on cholesterol status.
| Item Type: | Monograph (Working Paper) |
|---|---|
| Subjects: | Q Science > Q Science (General) |
| Unit atau Lembaga: | Fakultas Perternakan > Produksi Ternak |
| Depositing User: | SSi Santi Ariningsih |
| Date Deposited: | 04 Jun 2010 06:36 |
| Last Modified: | 26 Sep 2011 06:37 |
| URI: | http://repository.unand.ac.id/id/eprint/2338 |
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