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Items where Author is "CHARLIE, ROF "
Group by: Item Type | No Grouping Number of items: 1. CHARLIE, ROF (2010) PENGARUH LAMA PELUMURAN DAGING KAMBING DALAM BLONDO (Ampas VCO) TERHADAP KADAR PROTEIN KADAR LEMAK DAN NILAI ORGANOLEPTIK. Other thesis, Fakultas Peternakan. |
