Repository Universitas Andalas
Login | Create Account

Items where Author is "RAHMI, YENNI "

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Number of items: 1.

RAHMI, YENNI (2014) PENGARUH JENIS SAPI DAN MACAM HIJAUAN TERHADAP KONSIIMSI BAHAN KERING, PROTEIN KASAR, SERAT KASAR TOTAL DIGESTIBLE NUTRIENTS, PERTAMBAHAN BOBOT BADAN DAN EFISIENSI PENGGUNAAN RANSUM. Other thesis, Fakultas Peternakan.

This list was generated on Sat Feb 1 14:29:43 2025 WIT.
EPrints Logo
Repository Universitas Andalas is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.